Hardwood Charcuterie Board
This exquisite hardwood butcher block measures 20x9.5x1.5 inches and is crafted from a harmonious blend of black walnut, maple, paduk, and purple heart. The rich, dark tones of the black walnut complement the light, creamy hues of the maple, while the warm reds of the paduk and vibrant purples of the purple heart add a striking contrast. Each wood type is meticulously selected for its durability and aesthetic appeal, ensuring a robust surface ideal for all your culinary tasks. The size and weight of the block provide stability during use, making it a perfect addition to any kitchen that values quality craftsmanship and unique design.
This exquisite hardwood butcher block measures 20x9.5x1.5 inches and is crafted from a harmonious blend of black walnut, maple, paduk, and purple heart. The rich, dark tones of the black walnut complement the light, creamy hues of the maple, while the warm reds of the paduk and vibrant purples of the purple heart add a striking contrast. Each wood type is meticulously selected for its durability and aesthetic appeal, ensuring a robust surface ideal for all your culinary tasks. The size and weight of the block provide stability during use, making it a perfect addition to any kitchen that values quality craftsmanship and unique design.
This exquisite hardwood butcher block measures 20x9.5x1.5 inches and is crafted from a harmonious blend of black walnut, maple, paduk, and purple heart. The rich, dark tones of the black walnut complement the light, creamy hues of the maple, while the warm reds of the paduk and vibrant purples of the purple heart add a striking contrast. Each wood type is meticulously selected for its durability and aesthetic appeal, ensuring a robust surface ideal for all your culinary tasks. The size and weight of the block provide stability during use, making it a perfect addition to any kitchen that values quality craftsmanship and unique design.
Hand wash only, use soap and water, dry with a towel, let air dry, and reapply board conditioner when necessary.